Description
👨🍳 Level 2 Award in Food Safety in Catering
Group Training Packages for Food Handlers in the Catering Industry
👤 Who Is This Course For?
This course is specifically designed for food handlers working in catering environments, including:
- Kitchen staff
- Chefs and cooks
- Food servers
- Front-of-house teams
- Anyone involved in preparing, cooking, or serving open food
It is perfect for restaurants, cafés, takeaways, event caterers, hotels, schools, and care homes.
📚 Course Overview
The Level 2 Food Safety in Catering course equips catering professionals with the vital knowledge and skills to safely handle, prepare, and serve food. It covers hygiene practices, contamination controls, legal obligations, and industry standards—ensuring that food safety is prioritised in fast-paced kitchen and service settings.
🧠 What You’ll Learn
Your team will be guided through the key principles of food hygiene and safety, with practical insights tailored to catering operations:
- 🍽️ Introduction to Food Safety in Catering
- 🦠 Understanding Microbiological Hazards
- ⚠️ Contamination and Prevention Measures
- 🌡️ Temperature Control Best Practices
- 🧼 Maintaining Personal Hygiene in Catering Settings
- 🧽 Cleaning and Disinfection Procedures
- 🐜 Effective Pest Control Strategies
- 📜 Food Safety Laws for Caterers
- ✅ Introduction to HACCP and Food Safety Management Systems
🎓 Course Outcomes
Upon successful completion, learners will:
- Understand their personal responsibilities in food safety
- Recognise the importance of cleanliness and hygiene
- Know how to store, prepare, and serve food safely
- Be compliant with food safety laws and best practices
🎖️ Each successful participant will receive a Level 2 Award in Food Safety in Catering Certificate.
🏫 Delivery Options
We offer flexible group training to meet your operational needs:
- 📍 At Your Premises – We come to your site for tailored group sessions
- 🏢 At Our Premises – Join us at one of our training venues
Perfect for businesses that want team-wide compliance and consistent food safety knowledge.
💬 Ready to Train Your Team?
Keep your kitchen safe, compliant, and efficient. Let Roman handle your group training needs with our accredited trainers and flexible delivery options.
📲 Questions? WhatsApp us or select a Group Course and book online now!